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  • Image from | last change:

    KM-I-1: Water temperature in the sea

    The line chart KM-I-1 ’Water temperature in the sea’ indicates the mean annual surface temperature of the North Sea in degrees Celsius for the period from 1969 to 2021. The lowest value in this period amounted to slightly below 9 degrees Celsius in 1979, the highest was just below 11.5 °C in 2014. The progress has fluctuated, but the mean surface temperature in the North Sea has been rising significantly between 1969 and 2021.

    … KM-I-1: Water temperature in the sea Source: BSH (North Sea monitoring stations) Download image (113.02 kB) The following contents contain this medium: KM-I-1: Water …

  • Press release 26/2020 from 01.07.2020 | Last changed: 03.07.2020

    Plant-based meat substitute with best environmental performance

    A burger with plant based meat substitute.

    … und Fleischersatzprodukten in Deutschland Source: Umweltbundesamt / siehe Quelle Download image (139.81 kB) Typischer Herstellungsprozess pflanzenbasierter Fleischalternativen Source: Umweltbundesamt / siehe Quelle Download image (653.28 kB) Herstellungsverfahren essbarer Insekten Source: Umweltbundesamt / siehe Quelle Download image (805.55 kB) Herstellungsverfahren In-vitro-Fleisch Source: …

  • Press release 04/2019 from 31.01.2019 | Last changed: 12.04.2019

    Nitrogen dioxide loads in Germany down slightly in 2018

    Stau in der Stadt.

    … content Die höchsten NO2-Werte 2017 im Vergleich mit 2018 Source: Umweltbundesamt Download image (1.36 MB) Entwicklung der NO2-Jahresmittelwerte Source: Umweltbundesamt Download image (2.04 MB) Ozon - Räumliche Verteilung der Überschreitungstage 2018 Source: Umweltbundesamt Download image (1.15 MB) NO2 - Prozentualer Anteil der Messstationen mit …

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    Climate risks with adaptation in the action fields

    A table of climate risks with adaptation is shown. By the middle of the century, the risk can be reduced to low to medium (high) through extensive adjustments.

    … was examined for the case of weaker and stronger climate change. Source: KWRA 2021 Download image (201.93 kB) The following contents contain this medium: Risks and …

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    IG-I-1: Heat-related loss in performance

    The illustration IG-I-1 ’Heat-related decrease in efficiency’ shows, for the years of 2012, 2014, 2016 and 2021, the outcomes of a survey in which respondents were asked to estimate whether and to what extent heatwaves will in future affect their efficiency at their workplace. In the form of stacked columns the chart shows the percentual proportions of those respondents who answered ’not at all’, ’not a lot’

    … IG-I-1: Heat-related loss in performance Source: BMUB/BMUV & UBA (study Download image (109.78 kB) The following contents contain this medium: IG-I-1: …

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    LW-R-4: Cultivation of thermophilic crops

    The line chart indicates – for the period of 1991 to 2021 – the proportion of the varieties durum, grain maize, grain maize combined with CCM as well as soybeans in terms of the size of the cultivation terrain in per cent. In this context the term ’cultivation terrain’ denotes the total cultivation area or terrain used for the production of grain cereals, plants harvested green, root vegetables, pulses and industrial crops.

    … Cultivation of thermophilic crops Source: StBA (land use survey; livestock survey) Download image (117.96 kB) The following contents contain this medium: LW-R-4: …