Article from 19.02.2014 | Last changed: 17.11.2025
Soil functions
… of this food depends on the availability of uncompromised soils. Around half of Germany’s surface area is used as farmland, i.e. for crop cultivation, direct consumption and animal fattening. German farmers produce an average of more than 40 million tons of grain and ten … of farmland have been used for energy plant cultivation that is in competition in Germany and elsewhere with crop plant cultivation. Arable land is mainly found in …