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  • Article from 22.11.2016 | Last changed: 27.03.2017

    Food waste in the catering sector

    Schmackhafte Desserts an einem Buffet.

    … events are catered. Waste can be prevented systematically. Source: Umweltbundesamt Download image (2.06 MB) Proper planning of food quantity is essential in catering. Source: Umweltbundesamt Download image (921.67 kB) Smaller plate size reduces food waste. Source: Umweltbundesamt Download image (1.06 MB) Feedback about quantity and quality of food helps to reduce …